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Smoked Ham: Traditional & Spicy: Cayenne-Chili

Smoked Ham: Traditional & Spicy: Cayenne-Chili

Our deli ham is a 10-day brined pork neck that is slow smoked, oven finished and then thinly-sliced and sold in 250g portions. Perfect for sandwiches, adding to soups, or charcuterie.

Nuestro jamón delicatessen es un cuello de cerdo en salmuera de 10 días que se ahuma lentamente, se hornea y luego se corta en rodajas finas y se vende en porciones de 250 g. Perfecto para sándwiches, para agregar a sopas o embutidos.

    $23,000.00Price
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